Education & Training
... Retail, Business & Hospitality
... Hospitality
- Bar Tending
- Barista Training
- Certificate II in Hospitality (Operations)
- Food Safety
- Responsible Service of Alcohol
- Selected Individual Units
| Bar Tending THHBFB01B, THHBFB00B & THHGFA01B |
 |
Operate a bar, clean and tidy bar areas, RSA, follow workplace hygiene procedures and process financial transactions.
| Barista training THHBFB12A |
|
Make the perfect cup of coffee. The units can be completed as
a package or individually.
Espresso @ Home is a pre-requisite for Barista Training.
| Certificate II in Hospitality (Operations) THH21802 |
|
For hospitality employees who perform a range of activities and functions requiring basic operational knowledge and some practical skills. Employees may be multiskilled across more than one functional area of hospitality.
What’s in it for me?
When you graduate you will be qualified to work at an operational
level in the hospitality industry.
How do I get in?
You must be able to demonstrate to the satisfaction of the Director
that you possess the necessary skills and knowledge to undertake
formal study.
You may receive recognition of prior learning based on skills
and knowledge acquired through previous study, as
in articulation, informal or formal learning or from work and/
or life experience.
You must attend an information session and selection interview.
How long is it?
Two terms. If you are doing the course through an industry Enterprise
or New Apprentice Program, discuss the course duration with the
selection officer.
Course Outline
| THHCOR01B | Work with Colleagues and Customers |
| THHCOR02B | Work in a Socially Diverse Environment |
| THHCOR03B | Follow Health, Safety and Security Procedures |
| THHHCO01B | Develop and Update Hospitality Industry Knowledge |
| THHGHS01B | Follow Workplace Hygiene Procedures |
| THHBFB01A | Clean and Tidy Bar Areas |
| THHBFBO1B | Operate a bar |
| THHBFBO9B | Provide responsible service of alcohol |
| THHADG03B | Provide responsible gambling services |
| THHGFA01B | Process Financial Transactions |
| THHBFB12A | Prepare and service espresso coffee |
| THHBCC11B | Implement Food Safety Procedures |
| Food Safety THHGHS01B & THHBCC11B |
|
Learn the risks involved in food storage, preparation and handling, display, service and transportation. Develop a clean and safe working environment. A great idea for childcare staff, sausage sizzlers, and clients looking for work in the food service industry, aged care, childcare, etc
| Responsible Service of Alcohol THHBFB09A |
|
The Responsible Serving of Alcohol (RSA) Program aims to provide liquor service staff with the knowledge and awareness necessary to responsibly serve alcohol in licensed premises. Persons who satisfactorily complete the course receive an RSA certificate from Consumer Affairs Victoria.
| Selected Individual Units | |
You might also want complete elective units of study from the following functional areas; be guided by the job outcome sought.
- Food and Beverage
- Gaming
- Commercial Catering
- Patisserie
- Housekeeping
- Front Office
- Commercial Cookery
- Asian Cookery
Electives
| THHBFB02B | Provide a Link Between the Kitchen and Service Areas |
| THHBFB02B | Provide Food and Beverage Service |
| THHBFB10B | Prepare and Serve Non-Alcoholic Beverages |
| THHBFB11B | Develop and Update Food and Beverage Knowledge |
| THHGA01B | Process Financial Transactions |
| THHGGA01B | Communicate on the Telephone |
| THHBCC11B | Implement food safety procedures |
| THHS2CC3B | Prepare a food safety program |
